There are a lot of great benefits to working at
EatingWell. No surprise, but one of the best parts has to be the food. Today, for instance, I forgot to bring lunch. I was going to pick something up at the brick store in Charlotte. But I didn't need to. Instead, I taste-tested a delicious pear crumble with crystalized ginger and a crunchy whole-wheat apple tarte. Pie for lunch. How fabulous.
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